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37% white chocolate with vanilla caviar - 85g
  • 37% white chocolate with vanilla caviar - 85g


    37% pure cocoa butter white chocolate bar from Chocolaterie Robert enriched with Bourbon vanilla caviar from Madagascar : a cloud of flavor and delicacy, a must in the range of Chocolaterie Robert !


    White chocolate is a product made from cocoa butter. It contains dairy products, sugar and lecithin. It does not contain cocoa powder. 


    100% natural cocoa butter is cold extracted from cocoa beans which grow wildly in nature and without fertilizer. 90% of Malagasy cocoa production comes from the Sambirano Valley, a region located in the northwest of the island where there is a hot and humid tropical climate.


    Vanilla caviar is a paste made from natural vanilla seeds.


    Origin:  Madagascar


    Storage:  In a dry and cool place between 12 and 20 degrees Celsius


    Other information:  Gluten-free,  Raise Trade label


      • Cocoa from Madagascar - natural and without fertilizers: mainly from the Sambirano valley, in the north-west of Madagascar, ce cacao  is grown naturally on particularly fertile land and producing a rich and endemic flora.


        A rare variety with a unique taste: the moderate bitterness is not usual and reveals citrus flavors with fruity final notes reminiscent of red fruits. The aroma is also very particular.

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