Vanilla powder: an unknown treasure in our daily lives
Explore how vanilla powder can enhance the flavor of your dishes and desserts, whether you're a professional chef or a passionate home cook.
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Come discover our
Recipes with pink berries
The pink peppercorn is a false pepper. It has a strong but not pungent scent. Its flavor is mild, sweet, peppery and aniseed. It can be eaten raw or cooked.
In addition to being decorative, it goes perfectly with fish, shellfish, white and raw meats (tartars, carpaccios) as well as chocolate-based desserts.
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This product is available in Quebec and across Canada on our Online Store
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