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INGREDIENTS
1 ripe mango
1 banana
250 ml of almond milk
1 tablespoon of Matana pure cocoa powder
1 teaspoon of honey (optional)
PREPARATION
Peel and cut the mango and banana.
Blend all the ingredients until you obtain a smooth and creamy texture.
Serve chilled, ideal for breakfast or as a snack.
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Madagascar cocoa powder - Pure cacao, rich in aroma and natural benefits
7.99
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