Voatsiperifery wild white pepper - Professional
Offer your customers a memorable gastronomic experience thanks to our wild white pepper from Madagascar which brings an authentic and original touch to each dish.
The wild white pepper from Madagascar or voatsiperifery is a rare quality pepper with an exceptional fragrance, a slightly spicy taste and an unusual citrus and woody flavor. Wild white pepper has a more delicate and less camphorous taste than wild black pepper.
It is used alone or mixed with other peppers. It is excellent for spicing meat, poultry, or fish dishes. It can also be used by artisan chocolatiers to surprise lovers of fine chocolates.
At MATANA, we are committed to providing professionals with exceptional products that enrich your offerings with a premium touch.
The voatsiperifery of Madagascar: an exceptional bay to discover. Our FAQ guides you through its origin, its intriguing taste and the reasons why it has become a favorite ingredient of daring chefs.
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