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100% Dark Couverture Chocolate – Golden Bean 2017, the Ultimate Distinction!

Experience the pure intensity of 100% cacao couverture chocolate, sourced from Madagascar’s exceptional terroirs. Crafted by Chocolaterie Robert Madagascar, this sugar-free couverture chocolate represents exceptional quality: rich, deep, and lingering flavors with woody notes and the characteristic mild acidity of Madagascan cacao.

Designed for discerning professionals – chocolatiers, pastry chefs, caterers, confectioners, and gourmet chefs – this raw, authentic chocolate expresses its uniqueness in every creation.

100% couverture chocolate - 1kg

Name: 100% couverture chocolate - 1kg
Brand: Chocolat Robert
SKU: BPROCOUDAR1001M2
Rating: 5 (1 reviews)

Rating is 5.0 out of five stars based on 1 review

SKU: BPROCOUDAR1001M2

C$96.99

Quantity

Origin : Madagascar, Sambirano Valley region
Type : 100% cocoa dark couverture chocolate
Manufacturer : Chocolaterie Robert de Madagascar
Processing : Fermented beans, sun-dried and carefully roasted
Ingredients: cocoa from Madagascar (100%), cocoa butter (43%)
Texture : Fine, fluid and easy to work with once tempered
Appearance : Tablets for precise dosing and rapid melting
This 100% cocoa couverture chocolate is ideal for:
Intense ganaches and premium truffles
Pure dark chocolate bars
Character coatings or castings
Gastronomic creations with no added sugar
Chocolate jams made from pure cocoa
Cocoa sauces or reductions for savory dishes
💡 Pro tip : Pair with red fruits, citrus fruits or warm spices to enhance its powerful aromatic profile.
✔️ Single origin : Cocoa from Madagascar is recognized worldwide for its incomparable floral and fruity aromas.
✔️ Exceptional quality : Handcrafted by Chocolaterie Robert, master chocolatier in Madagascar since 1940.
✔️ Total traceability : From bean to bar, 100% Malagasy know-how
✔️Ethical commitment : Fair and sustainable supply chain
Made entirely in the cocoa-producing country: Madagascar, this chocolate contributes to economic development by locally creating local skills and know-how ( Raisetrade label )
Energy: 2466kj/596 kcal
Fat: 48g, of which saturated fatty acids: 29g
Total carbohydrates including fiber: 32g
of which sugars: 0.5 g
Protein: 14g
Salt: 0.03g

Reviews

Rated 5 out of 5 stars.

5.0 | 1 review

1 review

Aurélien L., Maître chocolatier
Rated 5 out of 5 stars.
D'une qualité exceptionnelle
Ce chocolat de couverture 100 % est devenu un incontournable dans notre laboratoire. Il se travaille parfaitement et révèle toute la richesse du cacao malgache. Une pureté et une puissance incomparables.
Matana Quebec
Bonjour Aurelien,
Nous sommes ravis de lire que notre chocolat de couverture vous convient. Bonne continuation ! Nous restons à votre disposition