By integrating thecombava powder from Madagascar of Matana in their recipes, professionals and artisans:
- bring an exotic and creative touch to their creations,
- stand out from the competition by offering distinctive and unforgettable dishes,
- arouse the enthusiasm and curiosity of their customers.
MATANA Madagascar Combava Powder offers an opportunity to explore new culinary dimensions, to amaze the taste buds and to create dishes that tell an authentic and delicious story, straight from the enchanting island of Madagascar.
At MATANA, we go beyond the simple transaction by offering value-added products designed to elevate your food creations. We are committed to providing professionals with exceptional products that enrich your offerings with a premium touch.
Our products are available in Quebec and across Canada. We remain at your disposal!
Combava Powder from Madagascar - Professional
Origin : Madagascar – Harvested mainly in the eastern coastal regions
Part used : Zest of the kaffir lime fruit
Packaging : vacuum-packed bags (other formats on request)
Drying : Naturally then in a low-temperature dehydrator to preserve the essential oils
Appearance : Fine powder, light green to light yellow in color
Aroma : Fresh, lemony, slightly peppery and floral. Blend of lemongrass and ginger.
