- 100% natural wild pepper, no additives, no GMOs

- Hand-harvested in the forests of Madagascar

- Complex aromas: wood, citrus, spicy freshness

- Resealable 50g bag for optimal preservation

✔️ Handpicked from climbing vines in the rainforests of southeastern Madagascar

✔️From a sustainable and responsible sector

✔️Sorted and dried using traditional methods

✔️Gastronomic quality, prized by chefs and artisan chocolatiers

✔️Rich in natural antioxidants

✔️Digestive and anti-inflammatory properties

✔️Awakens the taste buds thanks to its unique aromatic intensity

✔️Enhances game, mushrooms, fish, salads and grilled vegetables

✔️Enhances chocolate or red fruit desserts

💡 Grind or crush when serving to release all its aromas

🔗 Discover our recipes with voatsiperifery black wild pepper

Ingredient : 100% voatsiperifery black wild pepper (Piper borbonense)

Format : Resealable bag – 50 g

✔️ Rare and exceptional pepper , harvested in the wild

✔️ Unique taste : woody, lemony, slightly spicy

✔️Suitable for both savory and sweet cooking

✔️Natural product, without treatment or preservatives

✔️Ideal for cooking enthusiasts and professionals

Shelf life : 24 months after opening, protected from humidity and light

💡 Check out our FAQ to learn more about this product.

⭐️⭐️⭐️⭐️⭐️ “A pepper that changes everything! The taste is incredible, especially on dark chocolate.” Kathy

⭐️⭐️⭐️⭐️⭐️ “I didn’t know about this wild pepper, but now I put it everywhere.” Cynthia

⭐️⭐️⭐️⭐️⭐️ “The scent is simply captivating as soon as you open the sachet.” Véronique

"Voatsiperifery has become a staple for us. It's simple: as soon as we let customers smell it, it's a sure sale! The aroma is so unique, woody, lemony... it intrigues, it seduces immediately. I offer it for olfactory tasting, and I see their eyes light up. We sell dozens of them every month. The packaging is neat, and being able to have it in batches at an attractive price allows us to keep it in good rotation without running out. A truly exceptional product that makes the difference on my shelves. @ - Valérie M., delicatessen owner