Italian Cuisine elevated with Malagasy Spices

Italian cuisine gains new depth with Madagascar’s spices: combava pesto for vibrant pasta, pink peppercorns to elevate pizza, and turmeric to perfume a silky risotto. A fusion of Italian tradition with natural, fair‑trade, and sustainable ingredients.

Perfect for chefs seeking fresh inspiration and North American food lovers passionate about Mediterranean flavors and authentic, exotic notes.

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BURRATA & PINK PEPPERCORNS

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$150 for the rest of the Canada

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A GIFT-READY SELECTION, SIMPLE AND GOURMET

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WHY MATANA?

Quick Expedition

Expedition in 1 to 2 days

Ethical source

Human & Earth First

Exotic Savour

100% natural & authentic

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WORDS OF TRUST

Jessica

« Wow, what a great discovery!! Fast delivery and it really makes you feel transported. The pepper is truly a must-have, and I can’t wait to try my other products. I’m sold—thank you!! »

Annie

« I love it! This is pure, intense Madagascar Bourbon vanilla, just the way we like it. A pinch is enough to enhance both my sweet and savory dishes! Thank you, Matana. »

Nathalie

« Incredible service—the only place I buy my moringa powder. Besides being affordable, I know exactly where the products come from. I love it!»

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